Green Bean Mania

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Today we picked, blanched, and froze 22 meal sized bags of green beans from our garden.  The plants started off very slowly, but they just boomed recently.  It is a lot of work, but there is nothing as nice as vegetables from the garden that you grew yourself in the middle of winter.  They have such a fresh, verdant flavour and are a nice reminder of summer every time you enjoy some for a meal.

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